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This project was completed as part of the Coventry and Warwickshire ICB Green Team Competition.Team members:David WhitfieldAndre SerraSarah Brian.Setting / patent group:Musculoskeletal (MSK)…
This project was completed as part of the Coventry and Warwickshire ICB Green Team Competition 2026.Team members:Sean Grant, Sustainability and Waste ManagerMaria Bull, Neonatal MatronAmy…
AbstractBackgroundHealthcare contributes significantly to global carbon dioxide equivalent emissions, with kidney care contributing disproportionately to this. Renal medicine was one of the first…
The Sustainable Kidney Care Project, a collaboration between the Centre for Sustainable Healthcare (CSH) in partnership with the UK Kidney Association and Health Innovation North-East and North…
Project completed as part of the 2025 Hampshire Hospitals Green Team Competition.Project Team Members:Teri Hope, Facilities Admin LeadMark Nicholson, Deputy Head of CateringCatering teamSetting /…
Project completed as part of the 2025 Hampshire Hospitals Green Team Competition.Project Team Members:Harriet Corbett, physiotherapistLaura Thomson, physiotherapistSetting / Patient Group: Trauma and…
Project completed as part of the National 2025 Green Nursing Challenge by the Birmingham Community Healthcare NHS FT team.Team MembersAlexandra Anderson, Advanced Professional LeadNatasha Jones -…
Published date
October 2025
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by
Alexandra Anderson, Advanced Professional Lead and Natasha Jones-Goulding, Professional Lead
Greener Smiles with Digital Scanning: Transforming orthodontic care with intraoral scanning for a sustainable future.Project completed as part of Wrightington, Wigan and Leigh (WWL) Green Team…
Promoting appropriate IV to oral switch (IVOST)1 is a fundamental antimicrobial stewardship (AS) initiative providing benefits for patients, staff and the environment including: reduced risk of…
Published date
July 2025
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by
R Rodger , A Robertson , S Thompson , E Thompson , K Downie , G Ray , L Chisholm , C Pender , K Philips , M Neto , R Hillson , R A Seaton , S Carty , K MacFarlane , N MacDonald , F Kinnaird , A Reuben , S Gillen , Y Gourlay , F Robb , L Stewart , R Pucket
This Leeds study focused on tackling food waste in renal services, recognising its environmental impact and financial burden. By reviewing catering systems and aligning meals more closely with patient…
