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The International Society for Quality in Health Care (ISQua) has launched a Green Paper outlining the health impacts of climate change and future challenges for healthcare delivery, quality and safety…
East London NHS Foundation Trust uses quality improvement as its approach to solving complex problems. This article uses a case study methodology to describe how the trust's programme of…
Created on
27 Aug 2024 •
by
Sarah McAllister, Juliette Brown, Auzewell Chitewe, Francisco Frasquilho, Sian Hodgkinson, Paul Lomax, Adam Toll, Marco Aurelio, Amar Shah
Project completed as part of the 2023-4 Northampton General Hospital NHS Trust Green Team Competition.
Team members
· Sue Broughall - Endoscopy Compliance manager
· Theresa Passmore -…
Created on
3 Mar 2024 •
by
Sue Broughall - Endoscopy Compliance manager, Theresa Passmore - Endoscopy Manager, Patricia Ojo - Endoscopy Junior Sister
A team from Spain have published a method to establish the material composition of commonly used endoscopic accessories and then used life cycle assessment methodology to quantify the carbon footprint…
Created on
16 May 2023 •
by
López-Muñoz P, Martín-Cabezuelo R, Lorenzo-Zúñiga V, et al
Statement from the European Society of Gastrointestinal Endoscopy (ESGE) and from the European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) on reduction of their sector's…
Paper pinpoints gaps in literature and knowledge around sustainablity in endoscopy. Also, provides means to indenitify these gaps and counter the issues raised there.
Considers the use of disposable duodenoscopes to prevent infection due to equipment contamination. Produces potential cost for different hospital settings in the USA.
Perspective paper arguing for use of sterile water in endoscopic procedures and outlines justification for this in relation to sustainable use of resources.
