Access our full collection of sustainable healthcare resources, such as toolkits, case studies, publications and more. You can also add new resources to the library.
If you missed our Tree Week talks about planting tree on healthcare sites, you can watch them again on the NHS Forest website.
In recent years, there has been a growing recognition of the…
The NHS Forest recently worked with theRSK groupto develop a myth-busting resource around tree planting. Many people think urban trees are a problem that is best avoided, but this new resource shows…
ONS publishes the UK natural capital accounts for 2024
The Office for National Statistics (ONS) has published the estimates of the financial and societal value of natural resources to people in the…
The ‘Garden for the Future’ project aimed to redesign an outdated, inaccessible and underused outdoor play area at the Great North Children’s Hospital in Newcastle. The project was sparked by a young…
Food and catering account for 6% of the NHS carbon footprint, so increasing sustainability of food in healthcare settings is a priority. The work described in this paper targeted reduction of beef…
Project completed as part of the South Health Campus, Alberta Health Services Green Team Competition, 2024
Team members
Julia MacLaren (Wellness Kitchen Consultant, South Health…
Created on
23 Sep 2024 •
by
Julia MacLaren (Wellness Kitchen Consultant) and April Matsuno (Wellness Centre Manager)
How much space is really needed for trees to establish without damaging adjacent buildings or paved areas? Which species are best suited in a compact space? In this resource we will reveal the answers…
How much space is really needed for trees to establish without damaging adjacent buildings or paved areas? Which species are best suited in a compact space? This article reveals the answers to these…
Exploring service users’ and staff’s perspectives of outdoor clinical sessions
Anjali Dave Assistant psychologist, Leicestershire Partnership NHS Trust, Leicester, England
Kelly Fenton Clinical…
Created on
5 Jun 2024 •
by
Anjali Dave, Kelly Fenton, Jansi Ganatra, Craig Griffiths
