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This evaluation shows that Social and Therapeutic Horticulture is effective in relieving distress in palliative care and may be considered a valued therapeutic intervention. The findings can inform…
A collection of case studies to celebrate the first year of Greener Primary Care Wales. Case studies include examples from GP, dental practice, community pharmacies and eye care. Lots of useful…
This project was completed as part of the Northamptonshire 2022 Green Team Competition
Read our sustainability project on the positive impact reducing the administration of unnecessary doses of…
Published date
March 2023
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by
Leeanne Hardy: Senior Sister, Quality Service and Improvement, Critical Care
Project completed as part of the Swansea Bay University Health Board Green Team competition (October - December 2022). One of our entries was from our Pharmacy Team who looked to incorporate…
SusQI project completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023.
The NHS Wales Decarbonisation Strategic Delivery Plan, launched…
Project completed as part of The SFERIC Programme, a Sustainability Fellowship for Engagement, Research, Innovation and Coordination.
Project Lead: Jackie Reynolds, Pharmacist Prescriber at…
Published date
March 2023
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by
ackie Reynolds, Pharmacist Prescriber at Oakfield St Surgery and Medicines Management Primary Care Respiratory Lead Pharmacist Aneurin Bevan University Health Board
This report presents a Social Return on Investment (SROI) evaluation of the ‘Making Well:
Health & Healing through Green Craft' programme.
Developed and delivered by The Fathom Trust as part of a…
Published date
August 2022
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by
Whiteley, Holly; Lynch, Mary; Hartfiel, Ned; Beharrell, William ; Cuthbert, Andrew ; Edwards, Rhiannon Tudor
The health care sector is a resource-intensive industry, consuming significant amounts of water and energy, and producing a multitude of waste. Health care providers are increasingly implementing…
This study aimed to identify adherence to the Mediterranean diet (MedDiet) and its effect on health and environmental and socioeconomic sustainability during the COVID-19 pandemic among a sample of…
Published date
December 2022
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by
Paola Gualtieri, Marco Marchetti, Giulia Frank, Rossella Cianci, Giulia Bigioni, Carmela Colica, Laura Soldati, Alessandra Moia, Antonino De Lorenzo, Laura Di Renzo