Food and nutrition

From the BDA Sustainable September series, this article explores packaging of oral nutritional supplements and compares plastic bottles with cartons.

Project completed as part of the Cwm Taf Morgannwg University Health Board (CTM UHB) and Centre for Sustainable HealthcareIntensive Sustainable Innovation Group Scholar Programme. Background: Food…

The Cwm Taf Morgannwg University Health Board and Centre for Sustainable Healthcare Intensive Sustainable Innovation Group Scholar Programme saw six scholars each delivering a sustainable healthcare…

Project completed as part of the Hampshire Hospitals Green Team Competition 2023. The project report highlights changes and initiatives implemented to reduce food cost, CO2 emissions and food…

TheLancetCountdown is an international research collaboration that independently monitors the evolving impacts of climate change on health, and the emerging health opportunities of climate action. In…

How an integrated approach to both the climate crisis and public health can galvanise better outcomes on both fronts Climate change is here and now, impacting nearly all aspects of human…

During this talk Dr Effie Papargyropoulou Associate Professor in Sustainable Food Networks, University of Leeds, highlighted the findings of her research in this area. This research identifies…

Project completed as part of the North East London 2023 Green Team Competition as a partnership between NEL ICB, Newham Council and the Newham GP Federation. As part of the NEL Green Team…

Women's Health Sustainability Event October, 2023. Diet and Exercise in Women's Health featuring: 'The Power of Nutrition for improving Women's Health'.Dr. Shireen Kassam, Founder and…

There are some wonderful fact sheets on plant based eating on this website, including simple healthy meal swaps which will really help people to take that first step to increasing the plant-based…