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SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Published date
March 2023
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by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian
Project completed as part of the Northampton Green Team Competition 2022.Setting/Patient Group: Trust-wideIssue to be addressed:Personal protective equipment (PPE) use increased over the pandemic but…
Improving productivity, costs and environmental impact in international eye health services: using the 'eyefficiency' cataract surgical services auditing tool to assess the value of cataract surgical…
Published date
October 2022
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by
Goel, H., Wemyss, T. A., Harris, T., Steinbach, I., Stancliffe, R., Cassels-Brown, A., Thomas, P. B. M., & Thiel, C. L.
SusQI project was completed as part of theLeedsGreen Ward Competition10th January - 25th March by the Patient Environment Action Team (PEAT).
Team members:
Jemma Robinson - Facilities…
Project completed as part of the Green Surgery Challenge 2021.
Setting/Patient Group: 2 hospital sites
Issue to be addressed:
To reduce the carbon footprint of carpal tunnel release…
Published date
July 2021
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by
Kodumuri P, Jesudason P, Houghton J, Roberts S, Williamson I and Revell T
Project completed as part of the 2021 Green Surgery Challenge
Setting/Patient Group: Trust-wide
Issue to be addressed:
To eliminate the second group and save (G&S) blood test in the…
