Resource library

It is well established that the climate crisis threatens global public health, and the healthcare sector, tasked with protecting human well-being, is a major source of greenhouse gas emissions.…

Case study on the deployment of Definition Health, an end-to-end digital pathway supporting patients' surgical journeys, realising savings and efficiencies for healthcare providers.

Sustainable kidney careWelcome to the KitNewCare Sustainable Kidney Care CourseThis course explores what healthcare workers in nephrology can do to become leaders in sustainable transformation,…

Food and catering account for 6% of the NHS carbon footprint, so increasing sustainability of food in healthcare settings is a priority. The work described in this paper targeted reduction of beef…

We ran a health creation week in June 2024 across our PCN (5 GP practices in and around Tewkesbury in Gloucestershire) using funds from our ICB to support the Gloucestershire primary care…

This guide is for everyone living with CKD who wants to eat more plant-based foods, and those interested to learn more. If you have advanced CKD (stages 4 and 5), you may benefit from the advice of a…

Project completed as part of the South Health Campus, Alberta Health Services Green Team Competition, 2024 Team members: Megan Yaraskavitch: Physician Lead, General Neurology Program and…

Project completed as part of the South Health Campus, Alberta Health Services Green Team Competition, 2024 Team members Julia MacLaren (Wellness Kitchen Consultant, South Health…

Promoting practical action that can help to reduce the environmental impact of respiratory healthcare. The PCRS has published a calendar of practical steps you can take to make your respiratory…

In-hospital promotion of the oral route and IV to oral switch (IVOST) are key antimicrobial stewardship (AS) initiatives providing benefits for patients, staff and the environment, including reduced…