Does anyone have data/examples on the environmental impact of enteral/parenteral nutrition? I am interested in plastic use, any reusable equipment, recycling of plastic bottles, advantages of making…
Hi all, we are currently in the process of decreasing our plastics use and I'm looking for assistance. It has been discussed as to why we are not using tap water for irrigation and flushing instead of…
A new systematic review, published in The Lancet Planetary Health, explores how effective different interventions have been in shifting people to sustainable…
This is an exciting opportunity for a UK-based dietitian to work with the Greener By Default team based in the US, to shape the healthcare food environment. The vision is to normalise plant-based…
VisitPlants First Healthcare Calling for adoption of Plant Based menuand sign their letter: "Health professionals are calling on all NHS hospitals and organisations across the United Kingdom to adopt…
I saw this on LinkedIn from one of the authors and thought it looked brilliant.
Post | Feed | LinkedIn
Hopefully the links work.
The Food Service Playbook for Promoting Sustainable Food…
Just wanted to highlight to the group the Dietetics events in Greener AHP week all different and all look great!
Tuesday 23rd April 1pm Dietitians Using Greener Activities to make change
Tuesday…
Hi all,
We are working on a project to reduce the environmental impact of the Head and neck radiotherapy pathway at Mount Vernon Cancer Centre and have created a Patient experience survey to gather…
Hi all,
We’re considering a project investigating whether increased knowledge and awareness of sustainability for ward hosts may help us to increase uptake of plant based meals, reduce uptake of…