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SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Published date
March 2023
•
by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian
Resource Description:
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022 by Ward 11 and the Endocrinology Unit
Team members:
Tom…
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022.
TEAM MEMBERS:
• Victoria Croft – Critical Care Outreach Sister
• Jude McLellan – Critical…
How one healthcare body is introducing education on sustainable healthcare across the sector.Embedding environmental sustainability into the health sector has been the goal of the Centre of…
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022.
Setting/Patient Group: Trust-wide
Issue to be addressed:
Surgical list delays and…
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022.
Setting/Patient Group: Trust-wide
Issue to be addressed:
Nitrous oxide (N2O) accounts…
Project completed as part ofThe SFERIC Programme, a Sustainability Fellowship for Engagement, Research, Innovation and Coordination.
Project Aims:
• To analyse the social, financial and…
Project completed as part of the Northampton Green Team Competition 2022.Setting/Patient Group: Trust-wideIssue to be addressed:Personal protective equipment (PPE) use increased over the pandemic but…
