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This report outlines considerations for a transition to reusable slide sheets in a hospotal. Potential financial, carbon and social impacts have been considered.This report forms part of a larger…
SusQI project was completed as part of theLeedsGreen Ward Competition10th January - 25th March by the Patient Environment Action Team (PEAT).
Team members:
Jemma Robinson - Facilities…
Project completed as part of the National 2024-25 Green Maternity Challenge by the Great Western Hospitals NHS Foundation Trust team.Team members:· Zoe Daggatt-Powrie, Clinical Sustainability Fellow·…
Project completed as part of the National Green Maternity Challenge 2024-25 by the Norfolk & Norwich University Hospitals NHS FT (NNUHFT) team.Reducing the impact of nausea and vomiting in pregnancy -…
Project completed as part of the National Green Maternity Challenge 2024-25 by the South Warwickshire University NHS Foundation TrustImproving perinatal pelvic health outcomes by increasing uptake of…
Published date
March 2025
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by
Jennifer Prescot, Perineal Specialist Midwife, Warwick Hospital
Project completed as part of the 2021 Green Team Competition.
Setting/Patient Group: Operating theatres
Issue to be addressed:
Approximately 23% of carbon emissions from surgery are due…
SusQI project completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023.
The NHS Wales Decarbonisation Strategic Delivery Plan, launched…
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
Recognised by UNESCO the Green Impact Awards program is delivered byStudents Organising for Sustainability (SOS-UK)and designed to provide practical advice and tips to dental teams across the UK, that…
SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Published date
March 2023
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by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian