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SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Published date
March 2023
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by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
Project completed as part of the Northampton Green Team Competition 2022.Setting/Patient Group: Trust-wideIssue to be addressed:Personal protective equipment (PPE) use increased over the pandemic but…
Project Completed as part of the Hampshire Hospitals Green Team Competition 2023
Glove Use Awareness Campaign Due to the growth in use of PPE items and many studies highlighting the misuse of…
Project completed as part of the 2021 Green Surgery Challenge
Setting/Patient Group: Trust-wide
Issue to be addressed:
To eliminate the second group and save (G&S) blood test in the…
Project completed as part of the Hampshire Hospitals Green Team Competition 2023.
OPAT Service at HHFT in the Net Zero NHS Outpatient parenteral antibiotic therapy (OPAT) is a service that…
Published date
December 2023
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by
Mazurek J., Cunningham J., Johnson R., Munro S., Mendes C., Okubuike A., Parker N., Onyendoro U., Nops J., Creese F., Rogers B., and Thomas C.
Project completed as part of the Green Surgery Challenge 2021.
Setting/Patient Group: 2 hospital sites
Issue to be addressed:
To reduce the carbon footprint of carpal tunnel release…
Published date
July 2021
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by
Kodumuri P, Jesudason P, Houghton J, Roberts S, Williamson I and Revell T
Project completed as part of the 2021 Green Team Competition.
Setting/Patient Group: Operating theatres
Issue to be addressed:
Approximately 23% of carbon emissions from surgery are due…