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The ‘Garden for the Future’ project aimed to redesign an outdated, inaccessible and underused outdoor play area at the Great North Children’s Hospital in Newcastle. The project was sparked by a young…
Occupational Therapy Susnet Event: Benefits of Cycling to OT Access VisitsMarty and a colleague used bikes for access visit to assess patient's homes for discharge from hospital. They used the…
How much space is really needed for trees to establish without damaging adjacent buildings or paved areas? Which species are best suited in a compact space? In this resource we will reveal the answers…
How much space is really needed for trees to establish without damaging adjacent buildings or paved areas? Which species are best suited in a compact space? This article reveals the answers to these…
Exploring service users’ and staff’s perspectives of outdoor clinical sessions
Anjali Dave Assistant psychologist, Leicestershire Partnership NHS Trust, Leicester, England
Kelly Fenton Clinical…
Published date
June 2024
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by
Anjali Dave, Kelly Fenton, Jansi Ganatra, Craig Griffiths
Abstract
The healthcare sector is a significant producer of greenhouse gas emissions. Gases that contribute to climate change include carbon dioxide, methane, nitrous oxide and chlorofluorocarbons.…
Soundabout uses music, sound and silence to create opportunities where Learning Disabled People with complex support needs thrive. They recently launched the Sounds Wild project, a unique outdoor,…
This narrative review of reviews does not look at the impact of nature’s provision on human health/well-being through material resources (e.g., food, fuel, medicine), but instead the impact of…
Project completed as part of the 2023-4 Northampton General Hospital NHS Trust Green Team Competition.
Team members
· Sue Broughall - Endoscopy Compliance manager
· Theresa Passmore -…
Published date
March 2024
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by
Sue Broughall - Endoscopy Compliance manager, Theresa Passmore - Endoscopy Manager, Patricia Ojo - Endoscopy Junior Sister
This paper provides information and makes recommendations for the public health community to influence and support dietary behaviours through planting and harvesting food-producing trees and hedges.