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Project completed as part of the National 2024-25 Green Maternity Challenge by the Great Western Hospitals NHS Foundation Trust team.Team members:· Zoe Daggatt-Powrie, Clinical Sustainability Fellow·…
Project completed as part of the National Green Maternity Challenge 2024-25 by the NHS Orkney team.Team members:Lauren Flett, Senior Charge MidwifeMichelle Mackie, Lead MidwifeMonique Sterrenburg,…
Open access article
Abstract: GI endoscopy is highly resource-intensive with a significant contribution to greenhouse gas (GHG) emissions and waste generation. Sustainable endoscopy in the context…
SusQI project was completed as part of theLeedsGreen Ward Competition10th January - 25th March by the Paediatric Intensive Care Unit (PICU) Team.
Team members:
Grace Crossland - PICU…
This case study was completed as part of the Frimley Health NHS Foundation Trust Green Ward Competition 2020, by the Endoscopy Team.
Team Members:
Ms. Sabiha Omar (Staff nurse), Ms. Sheela…
A team from Spain have published a method to establish the material composition of commonly used endoscopic accessories and then used life cycle assessment methodology to quantify the carbon footprint…
Created on
16 May 2023 •
by
López-Muñoz P, Martín-Cabezuelo R, Lorenzo-Zúñiga V, et al
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
This article has been created to provide a framework within gastroenterology to design and implement Quality Improvement Projects (QIPs). It has been developed in line with the National Health Service…
Project completed as part of the Northampton Green Team Competition 2022.
Setting/Patient Group: Trust-wide
Issue to be addressed:
Personal protective equipment (PPE) use increased over…