Resource library

Project completed as part of the 2026 Green Gastroenterology Challenge.Project completed as part of the 2026 Green Gastroenterology ChallengeTeam membersSophie Young, IBD Clinical Nurse Specialist,…

This project was completed as part of the 2026 Green Gastroenterology Challenge, funded by Microtech and supported by the British Society for Gastroenterology (BSG)Setting / patient group: Endoscopy…

Project completed as part of the 2026 Green Gastroenterology ChallengeTeam membersAndrea Scott (Associate Chief Nursing Officer)Mark Friend (Head of Infection Prevention and Control)Sarah Danahar…

Project completed as part of the 2026 Green Gastroenterology Challenge.Team membersMr George Neelankavil Davis (Registrar, General Surgery)Ms Sumathi Nadikuditi (Registrar, General Surgery)Ms Leila…

Project completed as part of the 2026 Green Gastroenterology Challenge.Team membersSalman Idrees Bhutta, Subita Suparmanian, Akshita Agarwal.Setting / patent group:Aberdeen Royal Infirmary, NHS…

This project was completed as part of the 2026 Hampshire Hospitals Green Team Competition.Team membersDr Maeve Tierney, Consultant GastroenterologistKiret Grewal, Senior BMS/Operations Manager,…

This case study was completed as part of the Frimley Health NHS Foundation Trust Green Ward Competition 2020, by the Endoscopy Team. Team Members: Ms. Sabiha Omar (Staff nurse), Ms. Sheela…

A team from Spain have published a method to establish the material composition of commonly used endoscopic accessories and then used life cycle assessment methodology to quantify the carbon footprint…

Open access article Abstract: GI endoscopy is highly resource-intensive with a significant contribution to greenhouse gas (GHG) emissions and waste generation. Sustainable endoscopy in the context…

The Environmentally Sustainable Healthcare programme has a new sustainable endoscopy module. These eLearning sessions are designed to support staff in improving their knowledge and understanding of…