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Statement from the European Society of Gastrointestinal Endoscopy (ESGE) and from the European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) on reduction of their sector's…
Interventional study investigated impact of increasing access to recycling bins while also decreasing access to landfill directed waste options in gastrointestinal endoscopy settings.
This document sets out plans for NHS Scotland to reduce its greenhouse gas emissions and impact on the environment, adapt to climate change and to better contribute to the United Nation sustainable…
This study explores the economic cost and carbon footprint associated with current patterns of prescribing long-term flupentixol decanoate long-acting injections. Authors conducted an analysis of…
This guest editorial describes how climate change might affect global mental health and proposes three things that psychiatrists from every country could implement to respond appropriately to this…
How one healthcare body is introducing education on sustainable healthcare across the sector.Embedding environmental sustainability into the health sector has been the goal of the Centre of…
Key learning point
Careful consideration of all blood ordering requests and order sets in line with the concept of ‘resource stewardship’ helps improve value of care through reducing…
In this advocacy article from the European Kidney Health Alliance, the authors describe the mutual impact of climate change on kidney health and kidney care on ecology. They propose an array of…
Published date
April 2022
•
by
Raymond Vanholder, John Agar, Marion Braks, Daniel Gallego, Karin G F Gerritsen, Mark Harber, Edita Noruisiene, Jitka Pancirova, Giorgina B Piccoli, Dimitrios Stamatialis, Fokko Wieringa
