Resource library

In 2021 the International Agency for the Prevention of Blindness (IAPB) declared a #ClimateEmergency and released aCall to Action for Environmentally Sustainable Practices in the Eye Health Sectoranda…

One Blue Dot is the BDA's Environmentally Sustainable Diet Project, created to help make theirSustainable Diets Policya reality. Includes a toolkit of information, graphics, tools and links to help…

Co-chairs of the EAT-Lancet Commission, Prof. Johan Röckstrøm and Prof. Walter Willett take you through the ground breaking report in this 'What is a healthy sustainable diet? The Eat-Lancet…

Considers the use of disposable duodenoscopes to prevent infection due to equipment contamination. Produces potential cost for different hospital settings in the USA.

A panel of experts explore environmental sustainability issues in anaesthesia practice and discuss the opportunities for research and innovation, such as collaborating with non-medical researchers,…

Intensive Care Medicine is the journal of the European Society of Intensive Care Medicine, which has a My Green ICU collection of articles related to improving the environmental sustainability of…

Lancet Gastroenterology and Hepatology article introducing an overview of key challenges around sustainability in Endoscopy.

British Journal of Anaesthesia, 125 (5): 680e692 (2020) Forbes McGain, Jane Muret, Cathy Lawson and Jodi D. Sherman Key points: The scientific foundation for environmental sustainability in…

This report was prepared by EAT and is an adapted summary of the Commission Food in The Anthropocene: the EAT-Lancet Commission on Healthy Diets From Sustainable Food Systems. EAT is a global,…

Case study submitted as part of Lancet Commission call for case studies. Team members Elena Grossman, MPH, Sheetal Khedkar Rao, MD, Marie Heffernan, PhD, Erika Ninos, Monica Nakielski, Michelle…