Access our full collection of sustainable healthcare resources, such as toolkits, case studies, publications and more. You can also add new resources to the library.
Despite the wealth of scientific research on the health-promoting values of nature in space, incorporating indoor plants in the design of healthcare facilities has significant challenges. Given the…
The need for evidence-based practice in health care is now well accepted. Best practice is likely to change over time with the emergence of new research evidence and may be influenced by other…
The soils of five potted plants cultivated within a hospital were investigated for the presence of fungal opportunistic pathogens of humans. A total of 16 potentially pathogenic species were isolated,…
It is well established that the climate crisis threatens global public health, and the healthcare sector, tasked with protecting human well-being, is a major source of greenhouse gas emissions.…
Published date
December 2024
•
by
Walsh, SJ., O'Leary, A., Bergin, C., Lee, S., Varley, A., Lynch, M.
The ‘Garden for the Future’ project aimed to redesign an outdated, inaccessible and underused outdoor play area at the Great North Children’s Hospital in Newcastle. The project was sparked by a young…
Exploring service users’ and staff’s perspectives of outdoor clinical sessions
Anjali Dave Assistant psychologist, Leicestershire Partnership NHS Trust, Leicester, England
Kelly Fenton Clinical…
Published date
June 2024
•
by
Anjali Dave, Kelly Fenton, Jansi Ganatra, Craig Griffiths
Interventions that consider climate change, sustainability, and nature should be integral to health system functioning. Placing sustainability at the core of the NHS’s future offers opportunities to…
This narrative review of reviews does not look at the impact of nature’s provision on human health/well-being through material resources (e.g., food, fuel, medicine), but instead the impact of…
This paper provides information and makes recommendations for the public health community to influence and support dietary behaviours through planting and harvesting food-producing trees and hedges.
