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A nursing times article about a staff well-being project that involved nursing staff receiving plants to care for in non-clinical spaces. The article describes how nurses and their colleagues at…
This analysis of the impact of the UK government's legislation regarding display of foods high in fat, salt and sugar indicates that the first part of the legislation has created healthier food…
Published date
January 2023
•
by
Muir, S., Dhuria, P., Roe, E., Lawrence, W., Baird, J., Vogel, C.