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Opinion piece on sustainable diets, gaps in online clinical dietary resources and in particular the messaging on iron availability from plant focused diets.
A cooling economy and a warming climate make this an opportune time to consider how ophthalmology might respond to the need to improve services while cutting costs. Although the NHS has enjoyed…
ABSTRACT
High-technology medicine saves lives and produces waste; this is the case of dialysis. The increasing amounts of waste products can be biologically dangerous in different ways: some…
*Please note: this article is behind a paywall*
Abstract
The impact of unmitigated climate change upon global health is predicted to be disastrous. However, the very provision of healthcare…
Excellent resource on the impact of waste associated with medical education and how part of the waste can be re-used in other sessions, therefore greatly reducing the impact on the environment
Published date
October 2022
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by
Wesam Alyeddin a, Sarah Peters b, Adrianna Aleksandra Zembrzycka c, Laura Hudson b, SanYuMay Tun
This is a new editorial announcing a new series to come in the Intensive Care Medicinejournal and contains a useful infographic about improving environmental sustainability in…
To scale and spread promotion of the oral route in antimicrobials with high oral bioavailability with the aim of reducing collective IV use by 20% by February 2023 at RAH.
Published date
June 2023
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by
R Rodger, S Thompson, A Robertson, C Pender, G Ray, L Chisholm
Key highlights of the article include:
• Examination of current challenges for sustainability in the ICUs and their implications
• Exploration of sustainable practices and their real-world…
Published date
May 2024
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by
Faisal N. Masud1*, Farzan Sasangohar1, Iqbal Ratnani1, Sahar Fatima1, Marco Antonio Hernandez1, Teal Riley1, Jason Fischer2, Atiya Dhala3, Megan E. Gooch1, Konya Keeling‐Johnson1, Jukrin Moon4 and Jean‐Louis Vincent5
This narrative review of reviews does not look at the impact of nature’s provision on human health/well-being through material resources (e.g., food, fuel, medicine), but instead the impact of…
