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SusQI project completed as part of the Cwm Taf Morgannwg University Health Board (CTM UHB) and Centre for Sustainable HealthcareIntensive Sustainable Innovation Group Scholar Programme.
Team…
A team from Spain have published a method to establish the material composition of commonly used endoscopic accessories and then used life cycle assessment methodology to quantify the carbon footprint…
Created on
16 May 2023 •
by
López-Muñoz P, Martín-Cabezuelo R, Lorenzo-Zúñiga V, et al
This case study was completed as part of the Swansea Bay University Health Board Green Team Competition from October to December 2022 by the Endoscopy Team.
Team Members:
Sarah Owens,…
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…