Access our full collection of sustainable healthcare resources, such as toolkits, case studies, publications and more. You can also add new resources to the library.
The toolkit was compiled by the Joint BASHH/BHIVA Sustainable Healthcare Special Interest Group and is co-badged by The Centre for Sustainable Healthcare.It is designed to spark change within your…
Created on
26 Apr 2025 •
by
Sustainable Health Special Interest Group (Joint BASHH/BHIVA)
SusQI project completed as part of the Cwm Taf Morgannwg University Health Board (CTM UHB) and Centre for Sustainable HealthcareIntensive Sustainable Innovation Group Scholar Programme.
Team…
A French group have conducted a carbon footprint of a small, specialised ambulatory endoscopy unit in Strasbourg, France.
They estimate eachendoscopy procedure generates 28kg CO2e, with patient and…
Created on
16 May 2023 •
by
Joel Lacroute, Juliette MARCANTONI, Stephane PETITOT, Julien WEBER, Patrick LEVY, Bastien DIRRENBERGER, Irina Tchoumak, Mat- hilde BARON, Stéphanie GIBERT, Sandrine MARGUERITE, Anne DERLON, Olivier Gronier, Jerome Huppertz.
A team from Spain have published a method to establish the material composition of commonly used endoscopic accessories and then used life cycle assessment methodology to quantify the carbon footprint…
Created on
16 May 2023 •
by
López-Muñoz P, Martín-Cabezuelo R, Lorenzo-Zúñiga V, et al
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
Open access article
Abstract: GI endoscopy is highly resource-intensive with a significant contribution to greenhouse gas (GHG) emissions and waste generation. Sustainable endoscopy in the context…
This narrative review works to analyse supply chains used for gastroenterology and for each component in these chains provide steps to improve resource management.
Investigation into Greenhouse Gas (GHG) emissions at different life cycle points within gastrointestinal biopsies in a surgical pathology context. Aim to identify hotspots of GHG emissions and…
This article has been created to provide a framework within gastroenterology to design and implement Quality Improvement Projects (QIPs). It has been developed in line with the National Health Service…