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This project was part of the Northamptonshire Green Team Competition 2022.
Our team defined a 'very stable' HIV patient in order to reduce frequency of appointments from 6 monthly, to annual…
Project completed as part of the Swansea Bay University Health Board Green Team competition (October - December 2022). One of our entries was from our Pharmacy Team who looked to incorporate…
Project completed as part of the Swansea Bay University Health Board Green Team competition (October - December 2022).
One of our entries was from our Neonatal Intensive Care Unit who looked to…
Project completed as part of the Swansea Bay University Health Board Green Team competition (October - December 2022).
One of our entries was from our Rehabilitation Engineering team who were…
SusQI project completed as part of Gloucestershire Hospital NHS FT Green Team Competition 2022 by the Pharmacy Team.
Team members:
Millie Harris – Clinical Pharmacist
Jason Bell –…
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Published date
March 2023
•
by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian
This article aims for readers to be able to:
Outline the importance of the biosphere and its constituent parts.
Describe the impact of pollution and climate change on each other and on the…
