Resource library

A study has found that Bradford's clean air zone has reduced air pollution and saved the NHS approximately £30,700 monthly in its first year. The zone led to a 25% decrease in GP visits for…

Project completed as part of the 2024 Coventry and Warwickshire NHS ICS Green Team Competition.Team members:· Anneka Moore, Housekeeper· Samantha Jones, Domestic AssistantSetting / patient group:…

Project completed as part of the 2024/25 RUH Bath Green Team Competition.Team members: Fabio Soliman, Georgia-Rose Gleeson, Elizabeth RaySetting / patent group: CateringIssue: At the Royal United…

This paper examines how the humanity-driven crossing of planetary boundaries beyond safe levels impacts the health of children, with an emphasis on infectious diseases. The review elucidates how…

NHS LPP have scoped the sustainability impact of Oral Nutritional Supplements. The full report is now open access and the webinar (including slides) are also available: Oral Nutritional Supplements…

We ran a health creation week in June 2024 across our PCN (5 GP practices in and around Tewkesbury in Gloucestershire) using funds from our ICB to support the Gloucestershire primary care…

Sometimes it seems the sustainability tasks we face are so enormous it's difficult to know where to start.This little table hopefully gives some ideas as to what we can do in our professional and/or…

Sustainable kidney careWelcome to the KitNewCare Sustainable Kidney Care CourseThis course explores what healthcare workers in nephrology can do to become leaders in sustainable transformation,…

Food and catering account for 6% of the NHS carbon footprint, so increasing sustainability of food in healthcare settings is a priority. The work described in this paper targeted reduction of beef…

Project completed as part of the South Health Campus, Alberta Health Services Green Team Competition, 2024 Team members Julia MacLaren (Wellness Kitchen Consultant, South Health…