Access our full collection of sustainable healthcare resources, such as toolkits, case studies, publications and more. You can also add new resources to the library.
Updated 10 February 2023.
This is an updated resource which may be of interest to colleagues working in or with primary care, original version published February 2022.
Please note that the…
Here is a template role description for a Kidney Community Green Ambassador. It includes a draft advert and ideas on ways to involve patients’, families’, friends’ and carers’ views on changes staff…
Published date
May 2023
•
by
Ali Lawrence, Patient Ambassador, UKKA Sustainability Committee Action Learning and Education workstream
Whether you are new to sustainable healthcare or been working at it for years, please take a look at the UKKA/the Centre for Sustainable Healthcare/Sustainable Healthcare Coalition '12 steps to Green…
In our last edition, we explored the meaning behind 20 buzzwords, which are at the forefront of decarbonization efforts in healthcare. 🌍💚 In this addition, let’s dive into the exciting world of the…
This short webinar explains what green prescribing is, the impacts of green prescribing on our health and wellbeing and some examples of green prescribing. Also includes a description of a number of…
SusQI project completed as part of Gloucestershire Hospital NHS FT Green Team Competition 2022 by the Gloucestershire Managed Services Team.
Team members
Marc Thom, Porter…
Open access article
Abstract: GI endoscopy is highly resource-intensive with a significant contribution to greenhouse gas (GHG) emissions and waste generation. Sustainable endoscopy in the context…
SusQI project completed as part of Gloucestershire Hospital NHS FT Green Team Competition 2022 by the Pharmacy Team.
Team members:
Millie Harris – Clinical Pharmacist
Jason Bell –…
Project completed as part of the Swansea Bay University Health Board Green Team competition (October - December 2022).
Team members:
Naomi Oxberry, Dietician and Medical Student at…
Published date
February 2023
•
by
Naomi Oxberry, Dietician and Medical Student at University of Swansea and Amber O’Cliffe, Medical Student at University of Swansea